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3rd Annual California's Artisan Cheese Festival
Updates to the California's Artisan Cheese Festival

What a Great Weekend!
Thanks to everyone who attended the Third Annual California’s Artisan Cheese Festival. We hope you had a great time, and took home some delicious cheese. We also hope you gained greater knowledge and appreciation of our wonderful cheesemakers (and farmers, chefs, and our other featured artisans) and what goes into crafting their fantastic artisan creations.

We also want to thank all of the cheesemakers, farmers, presenters, chefs and other participants in the festival, as well as all of our staff, volunteers and sponsors who made this festival both possible and successful.

After we all catch our breath after the big weekend, we are planning on posting on this website some of the valuable information distributed at the festival, including the recipes for the chef demonstrations on Sunday.

As always, we would love your feedback on how we can make the festival even better next year. Please email us at info@artisancheesefestival.com.

Thanks again, and we’ll be back in touch soon with more information and the dates of the Fourth Annual California’s Artisan Cheese Festival in March 2010.

Current News from the California's Artisan Cheese Festival

See Festival Expert
Laura Werlin in Action!

Laura discusses cheese and wine pairings on the View from the Bay TV program. See the video.


Official Proclamation
from the City of Petaluma

City of Petaluma proclaimed March 20-23, 2009 as Celebrate the Artisan and Farmstead Cheese Producers Days in Petaluma.
See the full proclamation.


California Artisan Cheese GuildThis year’s festival is a collaborative effort between the Artisan Cheese Festival and the California Artisan Cheese Guild.

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